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5 Minute 5 Alarm Chunky Salsa & Homemade Tortilla Chips

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Ingredients
  

  • 3 large Tomatoes coarsely chopped
  • 1 Onion chopped
  • 1 clove Garlic crushed
  • 1/4 cup Hot Jalapeno Peppers chopped
  • 3 Chipotle Peppers in Adobe Sauce chopped
  • 2 tbsp Cholula Hot Sauce
  • 1 tbsp Lime Juice
  • Fresh Cilantro

Instructions
 

  • Combine all chopped ingredients into a large serving bowl.
  • Mix in hot sauce and lime juice.
  • Sprinkle crushed fresh cilantro leaves on top.
  • Serve with Homemade Tortilla Chips (see recipe below)

Homemade Tortilla Chips

  • Combine 1 tbsp vegetable oil, 3 tbsp lime juice, 1 tsp chili powder and 1 tsp salt into a bowl.
    Cut round corn tortillas into triangle wedges and place on cookie sheet.
    Using a pastry brush, brush lemon and oil mix to top of corn tortilla triangles.
    Bake at 350 for 5-7 minutes.
    Flip triangles and bake for an additional 5-7 minutes or until slightly brown and crispy.