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Ingredients
  

  • 2 blocks Cream Cheese
  • 1 jar Pizza Sauce
  • 2 cups Mozzarella Cheese
  • 2 tbsp Parmesan Cheese
  • 1 tbsp Italian Seasoning
  • 1 cup Mini Pepperoni (or traditional sized quartered) optional
  • 1 cup Ground Sausage (cooked) optional
  • 1 cup Ham (chopped) optional
  • 1 cup Green Pepper (chopped) optional
  • 1 cup Olives (chopped) optional
  • 1 cup Green Onions (chopped) optional
  • 1 cup Pineapple (chopped) optional

Method
 

  1. Spread room-temp cream cheese on metal pizza pan.
  2. Add pizza sauce leaving an inch of cream cheese around the edge.
  3. Sprinkle mozzarella cheese on top of sauce.
  4. Add desired chopped meats and vegetables.
  5. Top off dish with italian seasoning, parmesan cheese and fresh basil leaves (optional).